Search
Type
Format
Sort
Location
Audience

Culletto, Theresa

Summary: For beginner and expert bread bakers alike, learn how to turn artisan focaccia breads into over 30 showstopping edible creations! Let professional baker and bread artist Theresa Culletto show you how to take your bread baking to the next level by turning rustic focaccia breads into artful masterpieces. In Beautiful Bread, you will not only master how to make four types of focaccia--white, whole...

Format: text

Publisher / Publication Date: Rock Point, an imprint of The Quarto Group 2023

Sorry, no copies available

Place a hold to request this item.

Devlukia-Shetty, Radhi

1 hold on 2 copies

Summary: "A clinical dietician with a holistic approach to wellbeing presents 125 plant-based recipes to balance health with taste and meal satisfaction including French Toast Casserole, One Pot Lemony Spaghetti, Creamy Red Lentil Daal and Chocolate Mud Pie"--

Format: text

Publisher / Publication Date: Simon Element 2024

Copies Available at Woodmere

1 available in New Non-fiction, Call number: 641.56362 DEV

chat loading...
Back to Top