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Monsour, Samuel

Summary: Bold new burgers are appearing on the menus of the country's top restaurants, reverently prepared by some of the nation's best chefs. The burger has become a fine dining event, expertly crafted and fiendishly devoured. Allow award-winning chef Samuel Monsour and noted burger critic and chef Richard Chudy to serve as your guides in this brave new world, bringing that energy and creativity to...

Format: text

Publisher / Publication Date: Union Park Press 2015

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Husbands, Andy.

Summary: "Wicked Good Burgers ain't your daddy's patty on a bun. The upstart Yankee team that revolutionized barbecue with their upset win at the Jack Daniel's World Championship Invitational turns their talents to burgers. Wicked Good Burgers fearlessly incorporates new techniques, inspirations, and ingredients to take the burger to the next level--whether it's the Meatloaf Burger on Pretzel Bread with...

Format: text

Publisher / Publication Date: Fair Winds Press 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.84 HUS

Garutti, Randy

Summary: Danny Meyer started Shake Shack with the idea of a hot dog cart in Madison Square Park, and donated 100% of their profits to the park as a "community wealth venture." Now they are Union Square Hospitality Group, offering food in unique environments with warmth and hospitality. Get an insider look at the Shake Shack community around the world-- and learn how to cook Shack-cago Dogs,...

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 GAR

Copies Available at Peninsula

1 available in Adult, Call number: 641.5 GAR

Galvan, Ana

Summary: "A science-fiction graphic novella grounded in a familiar experience for most: spending an afternoon with our best pals over a burger and fries. But this joint has something more special than a Happy Meal: the "Once Party" menu. The "Once Party" menu, for ages 11 and up, can only be ordered once (of course). But there's a catch: not everyone who does gets the special prize. Those who do, go to...

Format: text

Publisher / Publication Date: Fantagraphics Books 2021

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 741.5 GAL

Edge, John T.

Format: text

Publisher / Publication Date: G.P. Putnam's Sons 2005

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 394.12 EDG

Ray, Rachael.

Summary: Over 200 recipes for burgers, sliders, sloppies, fries, and sides. The Queen of Burgers has drawn together her tastiest recipes for the ultimate between-the-buns experience. Whether you're cooking for one or for one hundred in your own backyard burger bash, The Book of Burger has you covered for bringing family and friends together for the love of burgers! Please 'em all--big and small--with...

Format: text

Publisher / Publication Date: Atria Books 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 RAY

Copies Available at Peninsula

1 available in Adult, Call number: 641.82 RAY

Summary: Eddie Murphy entertains with celebrity impersonations and his observations on '80s love, sex, marriage, his remembrance of Mom's hamburgers, and more.

Format: moving image

Publisher / Publication Date: Paramount 2004

Copies Available at Woodmere

1 available in Performing Arts DVDs, Call number: DVD PERFORMING ARTS EDD

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