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Earth (Planet) Comic books, strips, etc Earth (Planet) Juvenile literature French fries Fresh water Juvenile literature Gluten-free diet Recipes Hamburgers Hydrologic cycle Comic books, strips, etc Hydrologic cycle Juvenile literature Low-calorie diet Recipes Wheat-free diet RecipesFilter By Subjects
Earth (Planet) Comic books, strips, etc Earth (Planet) Juvenile literature French fries Fresh water Juvenile literature Gluten-free diet Recipes Hamburgers Hydrologic cycle Comic books, strips, etc Hydrologic cycle Juvenile literature Low-calorie diet Recipes Wheat-free diet RecipesEdge, John T.
Format: text
Publisher / Publication Date: G.P. Putnam's Sons 2005
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 394.12 EDGGarutti, Randy
Summary: Danny Meyer started Shake Shack with the idea of a hot dog cart in Madison Square Park, and donated 100% of their profits to the park as a "community wealth venture." Now they are Union Square Hospitality Group, offering food in unique environments with warmth and hospitality. Get an insider look at the Shake Shack community around the world-- and learn how to cook Shack-cago Dogs,...
Format: text
Publisher / Publication Date: Clarkson Potter/Publishers 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 GARCopies Available at Peninsula
1 available in Adult, Call number: 641.5 GARJorgensen, Katrina
Summary: "A fun cookbook with recipes that are safe for kids who are allergic to wheat"--
Format: text
Publisher / Publication Date: Capstone Press 2017
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 641.56 JORSummary: Fourteen children's book artists draw their favorite foods and explain why they love them, using short stories, statements, and poems.
Format: text
Publisher / Publication Date: Godwin Books/Henry Holt and Company 2019
Copies Available at Woodmere
1 available in Juvenile Easy, Call number: JE CARBlocksma, Mary.
Summary: At last--a book that takes the "numb" out of numbers. Readers will discover which is higher in sodium: fast food, french fries or the hamburger; why Route 66 is Route 66 and not Route 67; what the four extra digits in zip codes stand for; and much more.
Format: text
Publisher / Publication Date: Portable Press 2002
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 530.8 BLOSummary: Chefs of all ages and abilities can share Julia's love of fine French food and learn to cook some of her most-loved dishes with this collection of 18 episodes from her original 1960's series. Includes downloadable recipes and a bibliography.
Format: moving image
Publisher / Publication Date: WGBH Boston Video 2005
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5092 CHIHerrington, Lisa M.
Summary: "All living things on Earth need water to live. Learn more about out planet's most important natural resource."--cover.
Format: text
Publisher / Publication Date: Scholastic Inc. 2022
Copies Available at Peninsula
1 available in Juvenile, Call number: J553.7 HERHowell, Izzi
Summary: A graphic nonfiction volume that discusses the different types of fresh water.
Format: text
Publisher / Publication Date: World Book, a Scott Fetzer Company 2023
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 553.7 HOWLillien, Lisa.
Summary: Do you want to eat burgers, chocolate cake, frozen margaritas, fudge, and French fries and still fit into your pants? Is life not worth living without brownies and onion rings? Do you want a surefire way to tame your cravings? From breakfast ideas and chopped salads to guilt-free junk food and cocktails, Hungry Girl recipes taste great but are low in fat and calories.
Format: text
Publisher / Publication Date: St. Martin's Griffin 2008