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Burns, Walter

Summary: "Have you ever wanted to recreate your favorite cocktail at home? Now you can! The Ultimate Cocktail Encyclopedia has over 5,000 recipes for everything from cobblers to shots and shooters. Whether you're having a party or just looking for a refreshing drink, this encyclopedia is organized to help you choose the perfect cocktail for the right occasion. Complete with cocktail classics, summer...

Format: text

Publisher / Publication Date: Baker & Taylor Pub 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.874 BUR

Asimov, Eric.

Summary: "A beautifully written, thought-provoking combination memoir and manifesto by Eric Asimov, the acclaimed, highly respected chief wine critic for the New York Times"--

Format: text

Publisher / Publication Date: William Morrow 2012

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.23 ASI

Greene, Philip

Summary: "In To Have and Have Another, Ernest Hemingway enthusiast and cocktail connoisseur Philip Greene delves deeper into the author's drinking habits than ever before, offering dozens of authentic recipes for drinks directly connected with the novels, history and folklore, and colorful anecdotes about the man himself. With this cocktail companion, you will be able to fully enjoy Hemingway's works...

Format: text

Publisher / Publication Date: Perigee Book 2012

Copies Available at Peninsula

1 available in Adult, Call number: 641.847 GRE

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.874 GRE

Kolpan, Steven.

Summary: "Now completely revised and updated, this new edition of the essential consumer guide to wine features all the most current information for today's wine landscape. The authors, longtime wine educators at The Culinary Institute of America, have added all the latest and most relevant information to their award-winning book, including new picks for the best regional producers, off-the-beaten-path...

Format: text

Publisher / Publication Date: Houghton Mifflin Harcourt 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.23 KOL

Walker, Ray

Summary: "An intoxicating memoir of an American who discovers a passion for French wine, and gambles everything to chase a dream of owning a vineyard in Burgundy Ray Walker had a secure career in finance until a wine-tasting vacation ignited a passion that hecouldn't stifle. Ray neglected his work, spending hours poring over ancient French winemaking texts, learning the techniques and the language,...

Format: text

Publisher / Publication Date: Gotham Books 2013

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 921 WALKER, RAY Walker

Isle, Ray

Summary: "Drawing on his deep knowledge and genuine appreciation of winemaking, Isle takes us on a tour of several hundred independently owned wineries around the world-everywhere from France's Burgundy to Oregon's Willamette Valley to the Itata Valley in the southern reaches of Chile-bringing the local vintners to life and describing the different wines they produce in vivid detail. Isle's enthusiasm...

Format: text

Publisher / Publication Date: Scribner 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.22 ISL

Bone, George Harvey

Summary: "Food is good. Whether it's the sweetest desserts or the freshest soups or the finest steaks, the culinary arts provide us with some of the richest sensual experiences that we are privy to. Alcohol is also good. Beer, whiskey, wine, rum, cider, brandy, tequila, absinthe: mankind's multifarious methods of inducing intoxication run from the simple to the exotic--all with the same pleasurable...

Format: text

Publisher / Publication Date: Skyhorse Publishing 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.62 BON

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