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African American cooking African Americans Social life and customs Boissons Fonctions sociales États-Unis Cocktails Cocktails (Boissons) États-Unis Histoire COOKING / Beverages / Alcoholic / Spirits Cooking, American Southern style Drinking customs Noirs américains Mœurs et coutumes United StatesFilter By Authors
Tipton-Martin, ToniFilter By Subjects
African American cooking African Americans Social life and customs Boissons Fonctions sociales États-Unis Cocktails Cocktails (Boissons) États-Unis Histoire COOKING / Beverages / Alcoholic / Spirits Cooking, American Southern style Drinking customs Noirs américains Mœurs et coutumes United StatesFilter By Authors
Tipton-Martin, ToniTipton-Martin, Toni
Summary: "More than 100 recipes that paint a rich, varied picture of the true history of African American cooking--from a James Beard Award-winning food writer"--Amazon.com.
Format: text
Publisher / Publication Date: Clarkson Potter/Publishers 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59 TIPTipton-Martin, Toni
Summary: "Discover the fascinating, unexplored history of Black mixology and its enduring influence on cocktail and drinking culture through rediscovered recipes, from the James Beard Award-winning author of Jubilee. Toni Tipton-Martin's volume on Black culinary history celebrates the lore and people behind our favorite drinks. With cocktail recipes such as the Jerk-Spiced Bloody Mary, the Absinthe...
Format: text
Publisher / Publication Date: Clarkson Potter/Publishers 2023