McAnuff, Craig
Summary: Craig and Shaun McAnuff are two brothers born and bred in Britain, but with Jamaica in their hearts and souls. Follow them on their journey to the birthplace of their grandparents to discover the recipes that inspired generations - but with their own vibrant modern twist.
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Publisher / Publication Date: Bloomsbury Publishing 2019
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1 available in Adult Non-fiction, Call number: 641.59729 MCACoronado, Shawna
Summary: Want to move more easily? Enjoy your life and activities more? Many of us may find that an anti-inflammatory diet can help, we just don t know where to start and are overwhelmed with the possibilities. In addition, anti-inflammatory diets are often bland and boring. That is not the case with Stacked With Flavor: An Anti-Inflammatory Cookbook With Dairy-free, Grain-free & Low-Sugar Recipes. On...
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Publisher / Publication Date: Ogden publications 0000
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1 available in Adult Non-fiction, Call number: 641.563 CORAhern, Shauna James.
Summary: "When she was diagnosed with celiac disease, Shauna set out to discover and delight in the best food she could eat. Then she met Daniel, a talented chef who had spent his career cooking at great restaurants across the country. They fell in love at the grocery store, the farmers' market, and in front of the stove. Soon Daniel was creating spectacular dishes, stunning meals that happened to be...
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Publisher / Publication Date: John Wiley 2010
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1 available in Adult Non-fiction, Call number: 641.5638 AHEKhan, Yasmin
Summary: "The acclaimed author of Zaitoun returns with vibrant recipes and powerful stories from the islands that bridge the Mediterranean and the Middle East. For thousands of years, the eastern Mediterranean has stood as a meeting point between East and West, bringing cultures and cuisines through trade, commerce, and migration. Traveling by boat and land, Yasmin Khan traces the ingredients that have...
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Publisher / Publication Date: W. W. Norton & Company, Independent Publishers Since 1923 2021
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1 available in Adult Non-fiction, Call number: 641.5956 KHAKhan, Yasmin
Summary: "Oil from the olive -- which is known in Arabic as zaitoun -- flows in abundance in the kitchens of Palestine. Yasmin Khan's collection of recipes from this ancient region includes herb-filled salads, quick pickles, fragrant soups, tender meat dishes, and rich desserts; and surrounding them, a chorus of stories from those who live, love, and cook with Palestine in their hearts."--Back cover.
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Publisher / Publication Date: W. W. Norton & Company 2019