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Tam, Michelle

1 hold on 1 copy

Summary: "Weeknight suppers should be healthy and flavor-packed but also fast and simple. Weekends and celebrations, on the other hand, are the perfect excuse to craft elevated (but easy!) crowd-pleasers. This cookbook offers crazy-delicious recipes for all occasions, and every single one is free of grains, gluten, dairy, and refined sugar"--

Format: text

Publisher / Publication Date: Andrews McMeel Publishing 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5638 TAM

Tam, Michelle

Summary: You know how it is: some days, you're fired up and ready to cook; other days, you dread the thought of making dinner. More often than not, you find yourself floating somewhere between inspiration and desperation. What's a crazy busy (but kind of lazy) home cook to do? The answer: pick up this book. Ready or Not makes healthy Paleo home cooking a breeze, no matter if there's time to prepare or...

Format: text

Publisher / Publication Date: Andrews McMeel Publishing 2017

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.5638 TAM

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5638 TAM

Oliver, Jamie

Summary: By focusing on combinations of just five ingredients, Oliver has created recipes that you can cook up at home quick and easy, any day of the week. From salads and pasta to main dishes-- plus a bonus chapter of sweet treats-- he has all the bases covered. The result is maximum flavor with minimum fuss, lots of nutritious options, and loads of epic inspiration. -- adapted from back cover

Format: text

Publisher / Publication Date: Flatiron Books 2019

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.5 OLI

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 OLI

Oliver, Jamie

7 holds on 2 copies

Summary: "Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up. This edition has been adapted for the US market. 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Mediterranean. With over 125 utterly delicious, easy-to-follow recipes, it's all about making everyday...

Format: text

Publisher / Publication Date: Flatiron Books 2024

Sorry, no copies available

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Oliver, Jamie

Summary: "One is the ultimate cookbook that will make getting good food on the table easier than ever before... Jamie Oliver is back to basics with over 120 simple, delicious, ONE pan recipes. In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan. What's better: each recipe has just eight ingredients or fewer, meaning minimal prep...

Format: text

Publisher / Publication Date: Flatiron Books 2023

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.82 OLI

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.82 OLI

Oliver, Jamie

Summary: Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals.

Format: text

Publisher / Publication Date: Flatiron Books 2020

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.55 OLI

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.555 OLI

Oliver, Jamie

Summary: "Welcome friends and family back around your table with Jamie Oliver's brand-new cookbook, Together - a joyous celebration of incredible food to share. Being with our loved ones has never felt so important, and great food is the perfect excuse to get together. Each chapter features a meal, from seasonal feasts to curry nights, with a simple, achievable menu that can be mostly prepped ahead....

Format: text

Publisher / Publication Date: Flatiron Books 2021

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.512 OLI

Oliver, Jamie

Summary: Provides recipes for fifty complete meals that take thirty minutes or less to prepare, including such recipes as Moroccan lamb chops, Thai red shrimp curry, and sticky pan-fried scallops.

Format: text

Publisher / Publication Date: Hyperion 2011

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 OLI

Morrison, Julee

Summary: "Fire up your curiosity to try new foods and impress your family and friends. [This book] will help you learn the basics of cooking and baking while having fun and creating incredible meals (and memories) from scratch. The recipes begin with the fundamentals, then take your skills to the next level. Start with the perfect scrambled eggs and work your way up to fancy egg dishes like omelets and...

Format: text

Publisher / Publication Date: Rockridge Press 2020

Sorry, no copies available

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