Workman, Lola.
Summary: Lola Workman has worked with allergy sufferers for over 30 years and has devised and developed a great series of recipes that have stood the test of time. She continues to develop new and exciting recipes and is always available to assist allergy sufferers. In this book you encounter a wonderful variety of food, including multicultural cuisine, with a healthy twist on many tasty favorites....
Format: text
Publisher / Publication Date: John Wiley & Sons 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 WORGass, Anna Francese
Summary: "In Heirloom Kitchen, Anna brings together the stories and dishes of forty strong, exceptional women, all immigrants to the United States, whose heirloom recipes have helped shape the landscape of American food."--Amazon.
Format: text
Publisher / Publication Date: Harper Design 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59 GASSheddon, Flora
Summary: A gathering is an easy way of cooking and hosting. It means no pressure, no code of conduct, and everyone - cook included - can actually enjoy themselves. This collection is a mixture of modern dishes, staple snacks, salads and sides, interesting bakes, and puddings perfect to end a feast with. Nothing overly fussy or complicated, just tasty, pretty plates of food. Choose from the chapters led...
Format: text
Publisher / Publication Date: Mitchell Beazley 2017
Sorry, no copies available
Place a hold to request this item.Gold, Rozanne
Summary: Step-by-step instructions and cooking tips are compiled in this cookbook for teens that features more than eighty recipes for healthy, tasty meals, treats, and desserts.
Format: text
Publisher / Publication Date: Bloomsbury Children's Books 2009
Copies Available at Fife Lake
1 available in Young Adult Collection, Call number: YA 641.5 GOLRisbridger, Ella
Summary: "From the author of Midnight Chicken Ella Risbridger, a month-by-month chronicle of writing and recipes that explores joy and healing through food. This cookbook is about a year in the kitchen (and in the garden under the fire-escape steps). A year of grief and hope and change; of cardamom-cinnamon chicken rice, chimichurri courgettes, quadruple carb soup, blackberry miso birthday cake, and...
Format: text
Publisher / Publication Date: Bloomsbury Publishing 2022