Patterson, Daniel
Summary: Michelin two-star chef Daniel Patterson and celebrated natural perfumer Mandy Aftel are experts at orchestrating ingredients. Yet in a world awash in cooking shows and food blogs, they noticed, home cooks get little guidance in the art of flavor. In this trailblazing guide, they share the secrets to making the most of your ingredients via an indispensable set of tools and principles.
Format: text
Publisher / Publication Date: Riverhead Books 2017
Sorry, no copies available
Place a hold to request this item.McGovern, Mandy
Summary: "Culinary adventures and food-related exploits from a Michigan mama with a passion for food and all things kitchen-related."--Back cover.
Format: text
Publisher / Publication Date: Kitchen Joy Press 2019
Copies Available at Fife Lake
1 available in Adult Non-fiction, Call number: 641.5 MCGCopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 MCGSinger, Fanny
Summary: "A cookbook and culinary memoir about growing up as the daughter of culinary legend Alice Waters: a story of food, family, and figuring out who you are"--
Format: text
Publisher / Publication Date: Alfred A. Knopf 2020
Sorry, no copies available
Place a hold to request this item.Shircliffe, Arnold
Summary: Contains more than 800 salad and dressing recipes.
Format: text
Publisher / Publication Date: Published by The Hotel Monthly Press 1946
Copies Available at Woodmere
1 available in Nelson Room, Call number: R NEL 641.83 SHIMeyer, Danny.
Format: text
Publisher / Publication Date: HarperCollins Publishers 2001
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 MEYDixon, Kirsten
Summary: Within the Wild features over 100 original recipes, accompanied by personal stories and stunning photographs, to illustrate the lives of one Alaska family that has learned to live well amidst the intense but scenic backcountry of Alaska.
Format: text
Publisher / Publication Date: Alaska Northwest Books 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59798 DIXYee, Amanda
Summary: "Friends: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes iconic treats such as Monica's Friendsgiving Feast, Rachel's Trifle, Just for Joey Fries, Chandler's "Milk You Can Chew," Phoebe's Grandmother's Cookies, and of course, The Moist Maker"--
Format: text
Publisher / Publication Date: Insight Editions 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 YEEPorowski, Antoni
Summary: The food guru and member of the Netflix show "Queer Eye" unveils the stylishly accessible, healthy recipes fans have been waiting for.
Format: text
Publisher / Publication Date: Houghton Mifflin Harcourt 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 PORBernardi, Amanda Grosgebauer
Summary: Learn how to create meaningful gatherings for the people you love. From a Friendsgiving dinner party to an intimate elopement or wedding, this book contains themed ideas, broken up into seasons, that are perfect for any occasion. In The Modern Bohemian Table, event planner Amanda Bernardi shares all her best advice for event planning and entertaining in style in this book that celebrates the...
Format: text
Publisher / Publication Date: Paige Tate & Co. 2020