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Baked products Baking Bread Cake Cake decorating Christmas cooking Cookies Cooking, Asian Cuisson au four DessertsRea-Tucker, Becca
Summary: "Becca Rea-Tucker has been "saying it with sugar" since 2018 on her Instagram account @thesweetfeminist. From pro-abortion pies to prison abolitionist sugar cookies, Becca's never shied away from adorning her baked goods with her opinions, including her belief that all feelings are valid and deserve to be fully experienced. As she knows, while baking can't replace therapy, working with your...
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Publisher / Publication Date: Harper Wave, an imprint of HarperCollinsPublishers 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 REAKim-Joy
Summary: Kim-Joy's baked creations have charmed fans since she was in the final of the Great British Bake Off 2018. Following on from her bestselling debut book, Baking with Kim-Joy, she's turning to everyone's favourite time of year - Christmas! Sharing her simple decorating techniques and her delicious flavour combinations, Kim-Joy will delight novice and seasoned bakers with - amongst many others -...
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Publisher / Publication Date: Quadrille, an imprint of Hardie Grant Publishing 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.8653 KIMKim-Joy
Summary: Feline fans will love this collection of 50 a-miaow-zing cat-themed creations. With recipes for cakes, cookies, desserts, breads and more, it's the kitchen essential for every kitten-cuddler. Kim-Joy is an expert in creating gorgeous animal-themed bakes, and her adorable feline characters have a purrsonality all of their own. Catering for a range of skills levels, whether you fancy baking Tiger...
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Publisher / Publication Date: Quadrille, Hardie Grant 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.865 KIMLieu, Kat
Summary: "Inspired by the global 'Subtle Asian' community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires"--
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Publisher / Publication Date: Quarry Books, an imprint of The Quarto Group 2022
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Place a hold to request this item.Arefi, Yossy
Summary: The award-winning author of Snacking Cakes presents sixty simple recipes that require minimal effort yet result in maximum flavor as you create delectable delights perfect for snacking, including cookies, bars, brownies, cakes and loaves.
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Publisher / Publication Date: Clarkson Potter/Publishers 2023
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Place a hold to request this item.Shedden, Flora
Summary: Aran (Scottish Gaelic) From the Old Irish aran Noun bread, loaf (masculine noun, nominative case) Aran is a beautiful cookbook from an artisan bakery in the heart of Scotland with the same name. In it, Great British Bake Off star Flora Shedden shares her simple, modern recipes and a window onto a picturesque life below the highlands, with stunning location photography and stories about the...
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Publisher / Publication Date: Hardie Grant Books 2019
Sorry, no copies available
Place a hold to request this item.Summary: An authoritative baking guide to 125 cakes provides basic though sophisticated options for a variety of occasions, offering expert tips for such mouthwatering and eye-appealing creations as Strawberry Ombrae Cake, Coconut Chiffon Cake and Flourless Chocolate Gluten-Free Sheet Cake.
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Publisher / Publication Date: Clarkson Potter/Publishers 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 MARRoman, Alison
Summary: "A simple, stylish cookbook full of desserts that come together faster than you can eat them, from the New York Times bestselling author of Dining In and Nothing Fancy. Casual, effortless, chic: These are not words you'd use to describe most desserts. But before Alison Roman made recipes so perfect that they go by one name -- The Cookie, The Pasta, The Lemon Cake -- she was a restaurant pastry...
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Publisher / Publication Date: Clarkson Potter/Publishers 2023