Ogston, Gemma
Summary: "In The Self-Care Cookbook, plant-based chef Gemma Ogston introduces us to eating as the ultimate form of self-care, whether you're a full-time vegan, flexitarian, or just looking for simple recipes developed with wellness in mind. Each recipe has been crafted to nurture your body and mind. Organized by some of the core goals of self-care routines--Restore, Rebalance, Reflect, and Renew--The...
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Publisher / Publication Date: Clarkson Potter/Publishers 2019
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Place a hold to request this item.Smith, Remmi
Summary: Smith, a teen chef and entrepreneur, is on a mission to bring healthy food options and easy-to-cook scrumptious recipes to a busy generation of teens. These tried-and-true recipes use limited ingredients and a reduced number of steps. They encourage readers to discover the joys of cooking while taking a culinary journey across the seven continents.
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Publisher / Publication Date: Mango Publishing Group 2018
Copies Available at East Bay
1 available in Young Adult Non-fiction, Call number: YA 641.56 SMICopies Available at Woodmere
1 available in Young Adult Non-fiction, Call number: YA 641.56 SMIHamshaw, Gena
Summary: "Prepare for your week with this practical, simple, and absolutely delicious guide to vegan meal planning from the founder of The Full Helping and author of Power Plates"--
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Publisher / Publication Date: Ten Speed Press 2022
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Place a hold to request this item.Leslie-Pringle, Mirjam
Summary: Radiating bohemian summer glamour, Veggie Very Much is the culmination of Mirjam Leslie-Pringle's mission to bring easy vegetarian cooking to a time-poor (and possibly sunlight deprived) urban population. Shot entirely on location at the Mirjiam's home in Ibiza, she has created nearly 100 beautiful recipes using the island's luscious fruit and vegetables. Ideas for healthy and filling dishes...
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Publisher / Publication Date: 2017