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bibliography Cookbook Cookbooks. cookbooks. Guidebooks. History. Livres de cuisine. Recettes. Recipes. recipes.Filter By Series
A taste of cultureFilter By Genres
bibliography Cookbook Cookbooks. cookbooks. Guidebooks. History. Livres de cuisine. Recettes. Recipes. recipes.Sheen, Barbara.
Summary: Discusses the role of food in Icelandic culture and common ingredients found in the country's cuisine, and includes recipes for traditional desserts, main courses, and appetizers
Format: text
Publisher / Publication Date: KidHaven Press/Gale Cengage Learning 2011
Sorry, no copies available
Place a hold to request this item.Makan, Chetna
Summary: Chetna's Healthy Indian Vegetarian is a celebration of Indian food at its best; fresh, vibrant and supremely delicious. With over 80 delicious recipes that vegetarian and even the most dedicated of meateaters will enjoy, Chetna shows just how creative you can be with even the most humble vegetable. This book is packed with flavor and innovative ideas yet easy and accessible for home cooks.
Format: text
Publisher / Publication Date: Mitchell Beazley 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5636 MAKSussman, Adeena
Summary: "The author of Sababa returns with a collection of good-for-the-soul recipes that embody the spirit and pleasures of Shabbat. As a child, Adeena Sussman looked forward to the magic of Shabbat--the traditional Jewish day of rest--all week. A treasured time when family and friends come together to relax, unwind, and revel in one another's company during an open-ended, tantalizing meal, Shabbat...
Format: text
Publisher / Publication Date: Avery, an imprint of Penguin Random House 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5676 SUSCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Ethnic SussmanTelesmanic, Shayna
Summary: Whether you are single or feeding a family of five, preparing a balanced breakfast isn’t always a luxury you may have. Fortunately, The Healthy Breakfast Cookbook will equip you with tools and recipes to make a healthy, delicious breakfast―with time left to eat it too.
Format: text
Publisher / Publication Date: Rockridge Press 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.52 TELOlmanson, Shaina.
Summary: "Some desserts in jars are baked or otherwise prepared right in the jar, while others are spooned into jars. Either way, the sparkling and pretty vessel and the appealing treat it holds make for a beautiful presentation. Olmanson's clever and cute desserts are at once playful and well-crafted, appropriate for a kids' birthday one weekend (Peanut Butter Cup Cupcakes) and a grown-up gathering,...
Format: text
Publisher / Publication Date: Harvard Common Press 2012
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.86 OLMCopies Available at Peninsula
1 available in Adult, Call number: 641.86 OLMBurton, Dreena
Summary: Presents two hundred whole-foods-based recipes that use fresh, seasonal ingredients and emphasize gluten-free options, natural sweeteners, raw foods, beans, and greens to satisfy even the pickiest eaters.
Format: text
Publisher / Publication Date: Da Capo Press 2012
Sorry, no copies available
Place a hold to request this item.Sussman, Adeena
Summary: In Hebrew (derived from the original Arabic), sababa means "everything is awesome," and it's this sunny spirit with which the American food writer and expat Adeena Sussman cooks and dreams up meals in her Tel Aviv kitchen. Every morning, Sussman makes her waythrough the bustling stalls of Shuk Hacarmel, her local market, which sells irresistibly fresh ingredients and tempting snacks--juicy ripe...
Format: text
Publisher / Publication Date: Avery, an imprint of Penguin Random House 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5676 SUSSussman, Adeena
Summary: This official Noom cookbook from the global phenomenon offers a vast array of delicious recipes that make serving health-forward foods easy for cooks of all skill levels, and provides accessible culinary guidance for those looking to kick-start their health and wellness in the kitchen.
Format: text
Publisher / Publication Date: Simon Element 2024
Sorry, no copies available
Place a hold to request this item.Sheehan, Jessie
Summary: This keepsake cookbook features fetching retro patterns and illustrations, luscious photography, an embossed foil cover, andsurprise! a tiny, vintage-style, booklet inside. Blue-ribbon recipes inspired by baking pamphlets from the 1920s to the 1960s are rendered with irresistible charm for modern tastes. Here are more than 50 cookies, pies, cakes, bars, and more, plus informative headnotes...
Format: text
Publisher / Publication Date: Chronicle Books 2018
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 SHESteen, Celine.
Summary: Presents one hundred recipes for baked vegan items, including such options as breads, muffins, pies, cookies, and pancakes, with a discussion on ingredients and baking techniques.
Format: text
Publisher / Publication Date: Fair Winds Press 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5637 STEMakan, Chetna
Summary: Chetna Makan's recipes introduce colorful spices, aromatic herbs and other Indian ingredients into traditional Western baked favorites such as a sponge cake with a cardamom and coffee filling, puff pastry bites filled with fenugreek paneer, or a steamed strawberry pudding flavored with cinnamon.
Format: text
Publisher / Publication Date: Mitchell Beazley 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 MAKMakan, Chetna
Summary: Chetna Makan's bestselling cookbooks combine her creative flavour twists with a love of simple Indian home cooking. Taking inspiration from the eclectic tastes of Indian cuisine, these tempting recipes can all be on the table and ready to eat in less than 30 minutes. Featuring fabulous salads, traditional fast snacks, imaginative toppings for toasts, delicious dals, comforting veggie, fish and...
Format: text
Publisher / Publication Date: Mitchell Beazley 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.555 MAKMakan, Chetna
Summary: Chetna Makan is the queen of Indian home cooking. First introduced to us on The Great British Bake Off, Chetna has since authored several bestselling cookbooks that combine her inventive flavors with a love of simple Indian recipes. In this newest collection, Chetna provides us with flavor-packed feasts designed to please a crowd. Chetna's accessible style and supermarket-friendly ingredients...
Format: text
Publisher / Publication Date: Hamlyn 2023
Sorry, no copies available
Place a hold to request this item.Ball, Serena
Summary: "The Sustainable Mediterranean Diet Cookbook is a comprehensive guide to getting the most from this incredible regimen, with 10 steps to a more eco-friendly kitchen including helpful guidance on more sustainable ingredient choices, energy-saving cooking methods, smarter storage, and food waste reduction"--
Format: text
Publisher / Publication Date: BenBella Books, Inc. 2022
Sorry, no copies available
Place a hold to request this item.Sheehan, Jessie
Summary: "What is a snackable bake? An utterly scrumptious, round-the-clock treat that can be assembled in 20 minutes or less! One-bowl, simple, fast, easy-peasy baking recipes made Jessie Sheehan's TikTok videos a hit, with millions of views and plenty of fans. Her lickety-split recipes were a game-changing addition to foodie culture when she joined the platform. Sheehan's fuss-free approach, dynamic...
Format: text
Publisher / Publication Date: Countryman Press, an imprint of W.W. Norton & Company 2022
Sorry, no copies available
Place a hold to request this item.Sever, Shauna
Summary: When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown.
Format: text
Publisher / Publication Date: Running Press 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.815 SEVBall, Serena
Summary: "125 all-new, easy, affordable, and delicious recipes from the best-selling authors of 30-Minute Mediterranean Diet Cookbook"--
Format: text
Publisher / Publication Date: Houghton Mifflin Harcourt 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5918 BALDelmas, François-Xavier
Summary: "Tea, in all its varieties, offers just as much subtlety and complexity as fine wine, and in many countries around the globe, the tea service is one of the highest expressions of culture. Tea Sommelier will provide the knowledge and practical tips you need to feel at home in the world of tea, in 160 easy lessons. Topics include the varieties of tea and where they are grown, how to select and...
Format: text
Publisher / Publication Date: Abbeville Press Publishers 2018
Copies Available at Peninsula
1 available in Adult, Call number: 641.8 DELAhern, Shauna James.
Summary: Following the James Beard Award-winning Gluten-Free Girl Every Day, Shauna James Ahern and her husband, Daniel Ahern, have created a collection of comfort-food classics that are all unbelievably and amazingly gluten-free. Cinnamon Rolls with Cream Cheese Frosting, Chicken-Fried Steak, New England Clam Chowder -- the country's most beloved dishes, reinvented. Of course, it wouldn't be true...
Format: text
Publisher / Publication Date: Houghton Mifflin Harcourt 2015
Sorry, no copies available
Place a hold to request this item.Faber-Nelson, Serena
Summary: Pet lifestyle expert Serena Faber-Nelson puts the fun back into dog treats, with easy, everyday recipes for go-to pet treats you?ll actually be bothered to make (and find yourself using over and over again). These nutritious, delicious, budget friendly, and oh-so-simple-to-make dog treat recipes include:
Format: text
Publisher / Publication Date: Skyhorse Publishing 2019
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 636.7 FABThigpen, Sheila
Summary: If a busy schedule has been standing between you and eating the healthy meals you and your family deserve, consider a simpler alternative. The 5-Ingredient Fresh and Easy Cookbook is a straightforward, convenient, and organized method that proves you don’t need a ton of ingredients to make a great meal—all you need is 5.
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Publisher / Publication Date: Rockridge Press 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 THIThigpen, Sheila
Summary: This chicken cookbook offers recipes organized by convenience: 5 ingredients or fewer, 30 minutes or less, one pan, one pot, and pressure cooker or slow cooker. A mix of classic and contemporary dishes -- Hot-Honey-and-Garlic-Glazed Drumsticks, Pad Thai with Crunchy Peanuts, and Pan-Seared Lemon-Pepper Chicken Breasts -- use simple, everyday ingredients. Includes: Bird basics -- learn about...
Format: text
Publisher / Publication Date: Rockridge Press 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.665 THIBriga, Benny
Summary: "Artisanal, healthy, fresh, foraged, sometimes fermented, and always photogenic-that's gazoz. Once a product only of the street stalls of Israel, gazoz, the delicious sparkling soda drink, is growing in popularity the world over. Made with soda water; natural fruit syrups; and fresh fruits, herbs, and spices, it's a drink that's equal parts feel good and good for you. In eight chapters covering...
Format: text
Publisher / Publication Date: Artisan Books 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.26 BRISnyder, Sabrina
Summary: "Learn how to make easy, practical, mouth-watering meals in this first-ever cookbook featuring over 100 full-color photos from the genius chef behind the very successful, no-nonsense food website Dinner Then Dessert"--
Format: text
Publisher / Publication Date: Harper Design, an Imprint of HarperCollins Publishers 2021