Massov, Olga
Summary: "Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and hello to flavor-packed dishes for weeknight dining as well as special occasions"--
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Publisher / Publication Date: Harvest, an imprint of William Morrow 2024
Copies Available at Kingsley
1 available in New Non-fiction, Call number: 641.82 MASHercules, Olia
Summary: "In her most personal book yet, Olia Hercules distills a lifetie of kitchen curiosity into her 100 most-loved recipes. She draws on her broad influences: her childhood in Ukraine; her years in Cyprus and Italy; and her simple, plant-centric family meals at home in London"--Back cover.
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Publisher / Publication Date: Interlink Books, an imprint of Interlink Publishing Group, Inc. 2022
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Place a hold to request this item.Hercules, Olia
Summary: "Featuring personality and panache, Mamushka showcases the cuisine from Ukraine and beyond, weaving together vibrant food with descriptive narratives and stunning lifestyle photography. From broths and soups to breads and pastries, vegetables and salads to meat and fish, dumplings and noodles to compotes and jams. You'll also find some of Olia's favorite dishes, like a Moldovan giant cheese...
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Publisher / Publication Date: Weldon Owen 2015
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59477 HERVola, Chris
Summary: Whether you love Game of Thrones or Seinfeld, all television fans have one shared experience—the truly unique and devasting loss that comes from a dear character being written off a show before you—or any of us—had the chance to say goodbye. Here to give us closure is talented humorist and head bartender at NYC’s noteworthy speakeasy, Little Branch, Chris Vola. In Pour One Out, he pairs 65 of...
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Publisher / Publication Date: HarperCollins 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.874 VOLNorberg, Inga.
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Publisher / Publication Date: Hippocrene Books 1996
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1 available in Adult Non-fiction, Call number: 641.59 NORSmith, Olly
Summary: "Here are 80 seriously simple alcoholic and booze-free cocktails that will help you bring joyful moments to the everyday; all you need to do is add sparkles. Whether it's champagne, cava, prosecco, cider, beer, tonic, soda, ginger ale, or kombucha, theseare wonderful bubbly recipes for every occasion"--
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Publisher / Publication Date: Clarkson Potter/Publishers 2020
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Place a hold to request this item.Ramirez, Elva
Summary: "90 no-alcohol cocktail recipes from top bartenders across the country"--
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Publisher / Publication Date: Houghton Mifflin Harcourt 2021
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Place a hold to request this item.Alba, Jessica
Summary: "Actress, activist, and entrepreneur Jessica Alba inspires moms to make affordably healthy choices for themselves and their families without sacrificing style. As a new mom, Jessica Alba wanted to create the safest, healthiest environment for her family.But she was frustrated by the lack of trustworthy information on how to live healthier and cleaner--delivered in a way that a busy mom could...
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Publisher / Publication Date: Rodale 2013
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1 available in Adult Non-fiction, Call number: 613.2 ALBWorkman, Lola.
Summary: Lola Workman has worked with allergy sufferers for over 30 years and has devised and developed a great series of recipes that have stood the test of time. She continues to develop new and exciting recipes and is always available to assist allergy sufferers. In this book you encounter a wonderful variety of food, including multicultural cuisine, with a healthy twist on many tasty favorites....
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Publisher / Publication Date: John Wiley & Sons 2011
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 WORWoodward, Ella
Summary: Deliciously Ella Every Day offers fantastically appealing and quick recipes for breakfasts, packed lunches, snacks on the go, and stress-free meals. The book is packed with more than 100 simple yet irresistible plant-based, dairy-free, and gluten-free recipes. Be inspired by Ella’s quick weekday dinners, amazingly colorful salads, and incredible ideas for meals and snacks on the go.
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Publisher / Publication Date: Scribner 2016
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1 available in Adult Non-fiction, Call number: 641.5638 WOOCaminos Oría, Josephine
Summary: If food is the universal language of love, sobremesa is the romance. Gather around the table with C-level career woman turned foodpreneur, Josephine Caminos Oría, as she cooks up a magical tale, told morsel by morsel, of some of her most memorable tableside chats—sobremesas—that provided the first-generation Argentine-American the courage to leave the safe life she knew and start over from...
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Publisher / Publication Date: Scribe Publishing Company 2021
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1 available in Adult Non-fiction, Call number: 641.5982 CAMForgione, Marc
Contents: Amuse -- Brunch -- Fish -- Shellfish -- Poultry -- Meat -- Butcher's cuts -- Vegetables -- Pasta -- Desserts -- Cocktails -- Miscellaneous recipes -- Tools and sources.
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Publisher / Publication Date: Houghton Mifflin Harcourt 2014
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1 available in Adult Non-fiction, Call number: 641.5973 FORMills, Ella
Summary: "Internationally bestselling author of Deliciously Ella, Ella Mills offers more than 100 exciting, accessible recipes to show how clean, gluten-free, plant-based eating is the perfect way to entertain friends and satisfy your guests. In Natural Feasts, Ella Mills makes it easy to prepare delicious food for you, your friends and family, for any event. No more wondering whether certain dishes go...
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Publisher / Publication Date: Scribner 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.563 MILWoodward, Ella
Summary: From the founder of the wildly popular food blog Deliciously Ella, 120 plant-based, dairy-free, and gluten-free recipes with gorgeous, full-color photographs that capture the amazing things we can do with natural ingredients. In 2011, nineteen-year-old Ella Woodward was diagnosed with a rare illness that left her bed-ridden, in chronic pain, and plagued by heart palpitations and headaches. When...
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Publisher / Publication Date: Scribner 2015
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1 available in Adult Non-fiction, Call number: 641.5638 WOOWoodward, Ella
Summary: The first of Deliciously Ella's 'Bite-size Collection' - a new series of small-format books - celebrating the delicious, nutritious and super speedy smoothies and juices that Ella loves! Featuring 30 all-new recipes for nourishing smoothies and amazing juices bursting with simple, plant-based ingredients full of flavour and goodness. Easy, quick and perfect to fit into a busy lifestyle, enjoy...
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Publisher / Publication Date: Yellow Kite 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5637 WOOWoodward, Ella
Summary: The much-anticipated follow-up cookbook from Deliciously Ella, the inspirational bestselling healthy food writer who has taken the cookery world by storm. In the follow-up to her amazing bestseller Deliciously Ella Every Day, Ella makes it easy for you to prepare delicious healthy food for you, your friends and family, whatever the occasion. No more wondering whether certain dishes go together,...
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Publisher / Publication Date: Yellow Kite 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5638 WOORisbridger, Ella
Summary: "From the author of Midnight Chicken Ella Risbridger, a month-by-month chronicle of writing and recipes that explores joy and healing through food. This cookbook is about a year in the kitchen (and in the garden under the fire-escape steps). A year of grief and hope and change; of cardamom-cinnamon chicken rice, chimichurri courgettes, quadruple carb soup, blackberry miso birthday cake, and...
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Publisher / Publication Date: Bloomsbury Publishing 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 RISAdams, Jocelyn Delk
Summary: "Jocelyn Delk Adams believes every day deserves to be celebrated, from seemingly mundane weekdays to exuberant weekends and holidays. Her approachable take on comfort food features Southern-steeped recipes that are jazzed-up, remixed classics, all sprinkled with the vibrant, colorful personality she's best known for."--
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Publisher / Publication Date: Clarkson Potter/Publishers, an imprint of Random House 2023