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America's Test Kitchen (Firm)

Summary: A giftable and gorgeous book featuring the very best recipes from the America's Test Kitchen TV show in celebration of its 20th anniversary and its renowned celebrity cast. More than 500 recipes from the show's 500-plus episodes are included here along with all the recipes from the 20th season--a stunning array of must-have recipes aimed at how we want to cook today. As the longest-running and...

Format: text

Publisher / Publication Date: America's Test Kitchen 2019

Copies Available at Fife Lake

1 available in Adult Non-fiction, Call number: 641.5 AME

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 AME

America's Test Kitchen (Firm)

Summary: "For the first time ever, America's Test Kitchen is bringing [its] scientific know-how, rigorous testing, and hands-on learning to kids in the kitchen"--Publisher's description.

Format: text

Publisher / Publication Date: Sourcebooks Jabberwocky 2018

Sorry, no copies available

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America's Test Kitchen (Firm)

Summary: "When it comes to entertaining there's nothing as crowd pleasing and visually impressive as a well thought out grazing board. So much more than just cheese and cured meat--these edible displays are an approachable and elegant way of presenting food. Show off your effortless entertaining style with showstopping conversation-starting spreads that are sure to impress your guests but give you the...

Format: text

Publisher / Publication Date: America's Test Kitchen 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.812 BOA

America's Test Kitchen (Firm)

Summary: "A Fresh Guide with 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More"--

Format: text

Publisher / Publication Date: America's Test Kitchen 2021

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.83 COM

Copies Available at Peninsula

1 available in Adult, Call number: 641.83 COM

Summary: Contains two hundred recipes for making appetizers, snacks and beverages, soups, seafood, poultry, meats, vegetarian etrées, vegetables and side dishes, sauces, breads, breakfast dishes, and desserts in a slow cooker using healthy ingredients.

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2012

Copies Available at Peninsula

1 available in Adult, Call number: 641.5638 AME

Summary: This newly revised edition captures fifteen seasons of the hit TV show in a lively collection featuring more than 900 foolproof recipes and dozens of tips and techniques. Our comprehensive 50-page shopping guide includes all the tastings and testings from the show so you won't waste money on inferior products.

Format: text

Publisher / Publication Date: Americas Test Kitchen 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 COM

Summary: This newly revised edition of The Complete America's Test Kitchen TV Show Cookbook includes all 18 seasons (including 2018) of the hit TV show in a lively collection featuring more than 1,150 foolproof recipes and dozens of tips and techniques. Learn what happens in the test kitchen before the cameras start rolling, what's really involved in our recipe development process, and what lengths...

Format: text

Publisher / Publication Date: America's Test Kitchen 2017

Sorry, no copies available

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Summary: "We have countless recipes at our disposal today, but what are the real keepers, the ones that don't just feed us when we're hungry or impress our friends on Saturday night, but inspire us to get into the kitchen? At the forefront of American cooking for more than 20 years, the editors at America's Test Kitchen have answered this question in [a] collection of recipes that you won't find...

Format: text

Publisher / Publication Date: America's Test Kitchen 2015

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.5 ONE

Summary: "After a decade living in the United States, [filmmaker Asori] Soto returns to his homeland of Cuba to search for the missing flavors of his childhood--a journey to discover culinary traditions long thought lost due to the hardship that Cuba survived after the collapse of the Soviet Union."--

Format: moving image

Publisher / Publication Date: 2019

Copies Available at Woodmere

1 available in Documentary DVDs, Call number: DVD DOC CUB

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