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Heuck, Lidey

9 holds on 4 copies

Summary: From the rising star who learned to cook when she worked for Ina Garten and inherited the Barefoot Contessa's intuition for what people want to cook comes a collection of 100 recipes that are cook-pleasing and crowd-pleasing and written with the shopper, chopper and dish-doer in mind.

Format: text

Publisher / Publication Date: Simon Element 2024

Copies Available at East Bay

1 available in New Non-fiction, Call number: 641.555 HEU

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