Willan, Anne.

Contents: Essential flavors -- Tips from the pros -- Saucery -- Eggscetera -- Fabulous fish and seafood -- From the farmyard -- Mastering meats -- Perfect pasta and rice -- The vegetable story -- Pastry fundamentals.

Format: text

Publisher / Publication Date: Stewart, Tabori & Chang 2004

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5 WIL