Filter By Subjects
Food Biotechnology Genetic engineering Genetically modified foods Organic farmingFilter By Authors
Ronald, Pamela C.Filter By Genres
bibliographyFilter By Subjects
Food Biotechnology Genetic engineering Genetically modified foods Organic farmingFilter By Authors
Ronald, Pamela C.Filter By Genres
bibliographyRonald, Pamela C.
Contents: Cultivating sacred rice in Nihe, China and Davis, California -- Why organic agriculture? -- The tools of organic agriculture -- The tools of genetic engineering -- Legislating lunch -- Who can we trust? -- Is GE food risky to eat? -- Conserving wildlands -- Weeds, gene flow, and the environment -- Who owns the seed? -- Who owns the genes? -- Deconstructing dinner: genetically engineered,...
Format: text
Publisher / Publication Date: Oxford University Press 2008
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 363.8 RONchat loading...