Parker, Katie
Summary: "Where do vegetarians get their protein? From delicious plant-based foods, including beans, nuts, quinoa, and even raw cocoa. These ingredients (and many more!) are used to their best advantage in this full color new cookbook. As a vegetarian living with a meat-eating guy, [the author] has developed recipes for every time of day (or night) that are deliciously satisfying and high in protein....
Format: text
Publisher / Publication Date: The Countryman Press 2015
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Food Veg Parkerchat loading...