McCartney, Linda

Summary: Sharing personal stories and intimate family photos spanning three decades, this cookbook celebrating the original food pioneer's meat-free cooking legacy brings classic recipes up to date for the modern, plant-based cook.

Format: text

Publisher / Publication Date: Voracious, Little, Brown and Company 2021

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.5636 MCC