Languille, Julie.

Contents: Ready-made meals -- Canning and dehydrating -- Ingredients, equipment, supplies -- Breakfast is in the bag -- Soup's on -- Primarily pasta -- Ready-made main course -- Ready-made meals sidekits -- Snacks, beverages, and extras -- Desserts.

Format: text

Publisher / Publication Date: Ulysses Press 2013

Copies Available at Kingsley

1 available in Adult Non-fiction, Call number: 641.5 Lan