Jones, Anna
Summary: "A beautifully photographed and modern vegetarian cookbook packed with quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients--grains, nuts, seeds, and seasonal vegetables--from Jamie Oliver's London-based food stylist and writer Anna Jones. How we want to eat is changing. More and more people cook without meat several nights a week and are constantly seeking...
Format: text
Publisher / Publication Date: Ten Speed Press 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5636 JONchat loading...