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Cookbooks.Filter By Subjects
Cookery, Israeli Israel Social life and customs Jewish cooking Kosher food Oversize booksFilter By Authors
Gur, Janna.Filter By Genres
Cookbooks.Gur, Janna.
Format: text
Publisher / Publication Date: Schocken Books 2007
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Place a hold to request this item.Gur, Janna.
Summary: The author of the acclaimed The Book of New Israeli Food returns with a cookbook devoted to the culinary masterpieces of Jewish grandmothers from Minsk to Marrakesh: recipes that have traveled across continents and cultural borders and are now brought to life for a new generation.
Format: text
Publisher / Publication Date: Schocken Books 2014