Chaplin, Amy.
Summary: A sophisticated vegetarian cookbook with all the tools you need to be at home in your kitchen, cooking in the most nourishing and delicious ways—from the foundations of stocking a pantry and understanding your ingredients, to preparing elaborate seasonal feasts.
Format: text
Publisher / Publication Date: Roost Books, an imprint of Shambhala Publications, Inc. 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.3 CHAchat loading...