Carrillo Arronte, Margarita
Summary: "Mexico: The Cookbook is the definitive bible of home-cooking from Mexico. With a culinary history dating back 9,000 years, Mexican food draws influences from Aztec and Mayan Indians and is renowned for its use of fresh aromatic ingredients, colorful presentations and bold food combinations. The book features more than 700 delicious and authentic recipes that can be easily recreated at home....
Format: text
Publisher / Publication Date: Phaidon Press Limited 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.59 ARRchat loading...