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Canning and preserving

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Barrow, Cathy.

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bibliography Cookbooks.

Filter By Fiction/Non-fiction

Fiction Non-fiction

Filter By Subjects

Canning and preserving

Filter By Authors

Barrow, Cathy.

Filter By Genres

bibliography Cookbooks.

Barrow, Cathy.

Summary: A "collection of essential preserving techniques for turning the fleeting abundance of the farmer's market into a well-stocked pantry full of canned fruits and vegetables, jams, stocks, soups, and more"--Amazon.com.

Format: text

Publisher / Publication Date: W.W. Norton 2014

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.4 BAR

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