Conner, Polly
Summary: Presents more than 75 family-friendly recipes designed to be prepared ahead of time and frozen.
Format: text
Publisher / Publication Date: Rodale 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 CONCopies Available at East Bay
1 available in Adult Non-fiction, Call number: 641.5 CONGrotto, David W.
Summary: "The Best Things You Can Eat will be the first-ever book devoted to food rankings, drawing on the latest research on food and nutrition to provide readers with an irresistible compendium of food knowledge--an authoritative, informative, and enlightening go-to resource that pits one food against and another and reveals the most beneficial foods in a variety of categories. If you've always...
Format: text
Publisher / Publication Date: 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.2 GROCarle, Eric.
Summary: Encourages the reader to exercise by following the movements of various animals; presented in a question and answer format.
Format: text
Publisher / Publication Date: HarperFestival 1997
Sorry, no copies available
Place a hold to request this item.Brown, Brené
Summary: Leadership is not about titles, status, and wielding power. A leader is anyone who takes responsibility for recognizing the potential in people and ideas, and has the courage to develop that potential. When we dare to lead, we don't pretend to have the right answers; we stay curious and ask the right questions. We don't see power as finite and hoard it; we know that power becomes infinite when...
Format: text
Publisher / Publication Date: Random House 2018
Copies Available at Peninsula
1 available in Adult, Call number: 658.4 BROCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 658.4 BROCopies Available at East Bay
2 available in Adult Non-fiction, Call number: 658.4 BROCopies Available at Woodmere
2 available in Adult Non-fiction, Call number: 658.4 BROCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Business BrownTier, Mark
Summary: Everyone knows the basic golden rule of investing: "Buy Low, Sell High," but how many of us ever really understand the stock market, how to recognize the "next big thing," and how to capitalize off of it once you do? ...the truth is not many or we'd all be millionaires. It seems like early investors in big companies like Facebook and Google had to have won the lottery of investing and just...
Format: text
Publisher / Publication Date: St. Martin's Press 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 332.6 TIEStreet, Pat
Summary: From "lamebrain" to "feet of clay," a heaping handful of English idioms, similes, metaphors, and other colorful turns of phrase.
Format: text
Publisher / Publication Date: Holiday House 2016
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 428.1 STRCassidy, Cody
Summary: "A gleefully gruesome look at the actual science behind the most outlandish, cartoonish, and impossible deaths you can imagine What would happen if you took a swim outside a deep-sea submarine wearing only a swimsuit? How long could you last if you stood on the surface of the sun? How far could you actually get in digging a hole to China? Paul Doherty, senior staff scientist at San Francisco's...
Format: text
Publisher / Publication Date: 2017
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Science CassidyArbuthnott, Gill
Summary: From sandy beaches to mysterious, inky depths, and seen from space. Earth is a swirl of blue and white. The blue is Earth's oceans, which cover 70 percent of its surface. Yet the ocean is the most unexplored region of our planet. From Shore to Ocean Floor is the story of how humans went from building the first boats to discovering the secrets of the deep. Marvel at incredible scientific...
Format: text
Publisher / Publication Date: Big Picture Press, an imprint of Candlewick Press 2023
Sorry, no copies available
Place a hold to request this item.Minich, Deanna.
Summary: Nutritionist and yoga practitioner Deanna Minich's Chakra Foods provides information on how to heal emotional and physical woes through making the right food choices. The material for this book developed out of the author's highly successful "Nutrition for the Soul" classes, workshops, and private counseling sessions. Not a diet book, it looks at both the nutritional and spiritual aspects of...
Format: text
Publisher / Publication Date: Conari Press 2009
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.2 MINCarle, Eric.
Summary: Encourages the reader to exercise by following the movements of various animals; presented in a question and answer format.
Format: text
Publisher / Publication Date: HarperCollins 1997
Copies Available at Kingsley
1 available in Juvenile Easy, Call number: E CARLECopies Available at Woodmere
1 available in Juvenile Easy, Call number: JE CARHead, Roy.
Contents: One more time -- Don't be blue -- Live it up -- Yes I do -- My baby's fine -- Here I am in love again -- Summertime love -- Your turn to cry -- Walking all day -- Woe woe -- Talkin' about a cow -- Just a little bit -- Get back -- The feeling is gone -- Money (that's what I want) -- Night train -- Boogie down sunset -- Slip away.
Format: sound recording-musical
Publisher / Publication Date: Fuel 2007
Copies Available at Woodmere
1 available in Compact Audio Disc, Call number: CD COUNTRY HEASummary: Blake Mycoskie had four companies under his belt when he got his best idea yet: create a shoe company that gives away one pair for every pair sold. This CNBC program shows how Mycoskie used his business sense and budding celebrity status to grow TOMS Shoes into a global brand, while donating over 115,000 pairs of shoes to children in need. Also featured is Frontera Foods, brainchild of...
Format: software, multimedia
Publisher / Publication Date: Films Media Group 2010
View online at AVOD
African Head Charge (Musical group)
Contents: Pursuit. -- You learn. -- Run come see. -- Heading to glory. -- No, don't follow fashion. -- Who are you?. -- Language & mentality. -- Far away chant. -- Dinosaurs lament. -- Dervish chant. -- Throw it away. -- Cattle herders chant. -- Belinda. -- Stebemis theme. -- Bazaar. -- I want water. -- Free chant.
Format: sound recording-musical
Publisher / Publication Date: On-U-Sound 2003
Copies Available at Woodmere
1 available in Compact Audio Disc, Call number: CD REGGAE AfricShores, Erika L.
Summary: How did the bananas on your breakfast cereal get to your local grocery store? This book explains how food gets from farms to stores and describes the role of the community workers who make it all possible.
Format: text
Publisher / Publication Date: Capstone Press, a Capstone Imprint 2016
Copies Available at Woodmere
1 available in Juvenile Nonfiction, Call number: J 641.3 SHOCopies Available at Kingsley
1 available in Juvenile Nonfiction, Call number: J 641.3 ShoDavis, Holly
Summary: "Celebrated the world over for their health benefits and dynamic flavors, cultured and fermented foods are becoming everyday meal mainstays. In this extensive collection, fermentation pioneer Holly Davis shares more than 120 recipes for familiar--and lesser-known--cultured foods, including yogurt, pickles, kimchi, umeboshi, scrumpy, and more. This inspiring resource contains more than 100...
Format: text
Publisher / Publication Date: Chronicle Books 2019
Sorry, no copies available
Place a hold to request this item.Brewer, Judson
Summary: "New science shows how to break the cycles of worry and fear to heal your mind"-- "A step-by-step plan clinically proven to break the cycle of worry and fear that drives anxiety and addictive habits. Judson Brewer explains how to uproot anxiety at its source using brain-based techniques and small hacks accessible to anyone. We think of anxiety as everything from mild unease to full-blown panic....
Format: text
Publisher / Publication Date: Avery, Penguin Random House LLC 2021
Sorry, no copies available
Place a hold to request this item.Tom, Jessica
Summary: Fresh out of college, Tia Monroe has every intention of taking the New York City restaurant scene by storm. But after a coveted internship goes up in smoke, Tia’s suddenly just another food lover in the big city. Yet everything changes when Michael Saltz, a legendary New York Times restaurant critic, lets Tia in on a career-ending secret: he’s lost his sense of taste. Now he wants Tia to serve...
Format: text
Publisher / Publication Date: William Morrow 2015
Copies Available at Woodmere
1 available in Adult Fiction, Call number: FIC TOMSummary: "Where Our Food Really Comes From, an eight-lecture course that explores the history, design, technology, and labor behind the foods you know and love."--Publisher's promotional description.
Format: moving image
Publisher / Publication Date: 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 355.033 WHESmith, Michelle
Summary: "The follow-up to the best-selling The Whole Smiths Good Food Cookbook with easy recipes for weeknight cooking"--
Format: text
Publisher / Publication Date: Houghton Mifflin Harcourt 2020
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.512 SMIWoods, Michael
Summary: Describes what causes floods, how they do damage, and what relief efforts are involved in cleaning up the devastation they cause. Covers major floods that have happened since 1889.
Format: text
Publisher / Publication Date: Lerner Publications Co. 2007
Sorry, no copies available
Place a hold to request this item.Lieberstein, Andrea
Summary: Many people use food to nourish themselves when what they are really hungry for is other forms of nourishment. What if we were living a life where we felt well-nourished emotionally, intellectually, physically, psychologically, spiritually, socially, and creatively? What if we were mindfully present to receive, experience, plan for, and engage in nourishing activities, moments, and practices...
Format: text
Publisher / Publication Date: 2017
Copies Available at Interlochen
1 available in Adult Non-fiction, Call number: Health Nu LiebersteinMowry, Tia
Summary: "From the star of the Cooking Channel's Tia Mowry at Home comes a timely clean-eating cookbook that will change the way you think about what you eat and jump-start your journey to a healthier, more gorgeous you,"--Amazon.com.
Format: text
Publisher / Publication Date: Ballantine Books 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5635 MOWMackey, John
Summary: The co-CEO of Whole Foods Market and two nutrition and lifestyle specialists outline a strategic plan for blending nutrition, exercise, and lifestyle practices to enable maximum health and wellness.
Format: text
Publisher / Publication Date: Grand Central Life & Style 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.2 MACPollan, Michael.
Summary: "Eat food. Not too much. Mostly plants." These simple words go to the heart of food journalist Pollan's thesis. Humans used to know how to eat well, he argues, but the balanced dietary lessons that were once passed down through generations have been confused and distorted by food industry marketers, nutritional scientists, and journalists. As a result, we face today a complex culinary landscape...
Format: text
Publisher / Publication Date: Thorndike Press 2008