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Brandon, Pam Dean, Janice Fine, Karen R. Hunter-Gault, Charlayne Pépin, Jacques. Seinfeld, JerryFilter By Authors
Brandon, Pam Dean, Janice Fine, Karen R. Hunter-Gault, Charlayne Pépin, Jacques. Seinfeld, JerryFine, Karen R.
Summary: "All Creatures Great and Small meets Being Mortal in this compelling memoir of one woman's dream to become a veterinarian in a field historically dominated by men, and how, through her work both with her patients and their people, she comes to better understand humanity, mortality, and the unique role animals play in our lives. Karen Fine always knew that she wanted to be a vet and wasn't going...
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Publisher / Publication Date: Anchor Books, a Division of Penguin Random House, LLC 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 636.089 FINPépin, Jacques.
Summary: From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens, featuring dozens of his celebrated paintings and more than 50 recipes, along with a treasure trove of poignant and often humorous stories.
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Publisher / Publication Date: Harvest, an imprint of William Morrow 2022
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1 available in Adult Non-fiction, Call number: 641.665 PEPDean, Janice
Summary: Good people are all around us doing selfless deeds, from a firefighter who bravely battled for his colleague's health after 9/11 to a good Samaritan who secretly pays for the coffees of everyone in line behind him. Dean has made it her mission to uncover and document good stories to inspire us and gives us a much-needed boost of optimism. All we have to do is open our minds and our hearts, to...
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Publisher / Publication Date: Harper, an imprint of HarperCollinsPublishers 2021
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1 available in Adult Non-fiction, Call number: 158.102 DEAHunter-Gault, Charlayne
Summary: "Charlayne Hunter-Gault is an eminent Dean of American journalism, a vital voice whose work chronicled the civil rights movement and so much of what has transpired since then. My People is the definitive collection of her reportage and commentary. Spanning datelines in the American South, South Africa and points scattered in between, her work constitutes a history of our time as rendered by the...
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Publisher / Publication Date: Harper, an imprint of HarperCollins Publishers 2022
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 305.48 HUNBrandon, Pam
Summary: Includes more than 60 recipes from Walt Disney World restaurants including appetizers, main courses, sides, desserts and beverages. The recipes are accompanied by photos and behind-the-scenes anecdotes.
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Publisher / Publication Date: Disney Editions 2022
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1 available in Adult Non-fiction, Call number: 641.59759 BRASeinfeld, Jerry
Summary: Hand-picking the keenest insights and funniest exchanges from eighty-four episodes of the groundbreaking streaming series, this carefully curated book offers excerpts from casual yet intimate conversations with the funniest people alive and behind-the-scenes photos and anecdotes.
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Publisher / Publication Date: Simon & Schuster 2022