Summary: Go beyond the basic supermarket frozen pops. Easy recipes from creamy ice cream pops and layered pops to decadent chocolate-dripped treats and sophisticated cocktail pops.
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Publisher / Publication Date: Publications International, Ltd. 2012
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.863 FUNRoden, Cesar
Summary: Meet the hottest ices in town: 50 artisanal ice pops, lovingly made with fresh fruit and bursting with spices, herbs, coffee, chocolate, and nuts! Along with their unique recipes, authors Nadia and Cesar Roden—an aunt-and-nephew team—give fun techniques for working with molds, choosing sticks, creating stripes and swirls, suspending ingredients, and adding decorations. The lusciously lickable...
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Publisher / Publication Date: Sterling Epicurem 2015