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Cooking Food and wine pairing

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Frank, Dana

Filter By Fiction/Non-fiction

Fiction Non-fiction

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Cooking Food and wine pairing

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Frank, Dana

Frank, Dana

Summary: Offers over seventy-five recipes with suggestions on wine pairings for each dish, including shrimp aguachile, tomato chaat, falafel waffles, ratatouille gratin, deviled ham hand pies, butternut lamb chili, and porcini mushroom stroganoff.

Format: text

Publisher / Publication Date: Lorena Jones Books 2018

Copies Available at East Bay

1 available in Adult Non-fiction, Call number: 641.01 FRA

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.01 FRA

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