text Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds
- Summary
- "Part cookbook, part handbook organized by animal and its primal cuts, Meat Illustrated is the go-to source on meat, providing essential information and techniques to empower you to explore options at the supermarket or butcher shop (affordable cu... Read more
- Format
- text
- Description
- ix, 430 pages : color illustrations ; 28 cm
- Publisher
- America's Test Kitchen 2020
| Library | Location | Status |
|---|---|---|
| Kingsley Branch Library | OVS 641.6 MEA in Oversize | Reshelving |
| Library | Location | Status |
|---|---|---|
| TADL-KBL | OVS 641.6 MEA in Oversize | Reshelving |
Available Copies
| Library | Location | Status |
|---|---|---|
| Kingsley Branch Library | OVS 641.6 MEA in Oversize | Reshelving |
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