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American seafood : heritage, culture & cookery from sea to shining sea

text American seafood : heritage, culture & cookery from sea to shining sea

Summary
With the growing trend to reintroduce US-caught seafood into our culinary lexicon, this trustworthy reference will be the go-to source for home cooks, culinary students, professional chefs, and anyone fascinated by American food culture. American ... Read more
Contents
Introduction: Salt in our veins -- A life's work: the character of fishermen -- Tribute to the lost: honoring those who slipped beneath the sea -- Our changing oceans: the hand of man in a dynamic environment -- Catch of the day: consumer demand a... Read more
Format
text
Description
520 pages : illustrations (some color) ; 29 cm
Publisher
Sterling Epicure, an imprint of Sterling Publishing Co., Inc. 2017

Available Copies

Library Location Status
Woodmere (Main Branch) 333.95 SEA in Adult Non-fiction Available

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