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text Salt, sugar, fat : how the food giants hooked us

Summary
The author explores his theory that the food industry's used three essential ingredients to control much of the world's diet.
Contents
"The company jewels" -- Sugar. "Exploiting the biology of the child" ; "How do you get people to crave?" ; "Convenience with a Capital 'C'" ; "Is it cereal or candy?" ; "I want to see a lot of body bags" ; "A burst of fruity aroma" -- Fat. "That g... Read more
Description
xxx, 446 p. ; 25 cm.
Publisher
Random House 2013

Available Copies

Library Location Status
TADL-PCL 613.2 MOS in Adult Available
TADL-WOOD 613.2 MOS in Adult Available
TADL-EBB 613.2 MOS in Adult Available
TADL-KBL 613.2 MOS in Adult Available

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