text The art and soul of baking
- Contents
- The baker's kitchen -- The baker's pantry -- Yeast breads and rolls -- Layered pastries -- Quick breads -- Pies, turnovers, and dumplings -- Tarts -- Fruit desserts -- Cookies, bars, and brownies -- Cakes -- Custards, bread puddings, and cheesecak... Read more
- Format
- text
- Description
- ix, 454 p. : col. ill. ; 28 cm.
- Publisher
- Andrews McMeel Pub. 2008
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.815 MUS in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.815 MUS in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.815 MUS in Adult Non-fiction | Available |
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