text Art of eating : five gastronomical works
- Contents
-
Serve it forth.--Consider the oyster.--How to cook a wolf.--The gastronomical me.--An alphabet for gourmets.
- Format
- text
- Description
- xviii, 749 p. ; 21 cm.
- Publisher
- Vintage Books 1976
| Library | Location | Status |
|---|
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.01 FIS in Adult Non-fiction | Checked out (Due: 1989-04-26) |
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