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Art of eating : five gastronomical works

1 hold on 1 copy

text Art of eating : five gastronomical works

1 hold on 1 copy

Contents

Serve it forth.--Consider the oyster.--How to cook a wolf.--The gastronomical me.--An alphabet for gourmets.

Format
text
Description
xviii, 749 p. ; 21 cm.
Publisher
Vintage Books 1976

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