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Perfectly simple ice cream : 100 recipes anyone can make

2 holds on 1 copy

text Perfectly simple ice cream : 100 recipes anyone can make

2 holds on 1 copy

Summary

Reviews techniques for making ice cream and other frozen treats, and shares fresh, seasonal recipes for such fare as Mexican chocolate ice cream with churros, blood orange granita, cherry ice pops, and honey frozen yogurt.

Contents

Ingredients and equipment -- Techniques -- Classic -- Chocolaty -- Fruity -- Nostalgic -- Surprising -- Festive -- Boozy -- And to top it off...

Format
text
Description
234 pages : color illustrations ; 25 cm
Publisher
Callisto Publishing, an imprint of Sourcebooks 2024

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