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"From the New York Times bestselling author of The Book on Pie and The Fearless Baker, a savory baking book for delicious baked goods at any time of day"--
Contents
Introduction: Before you big in... -- Easy and essential bakes: quickbreads, muffins, scones, biscuits, Dutch babies -- Stovetop savories: pancakes, waffles, fitters, unfilled dumplings, griddled and fried pastries -- Breads: loaves, rolls, doughy...
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