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Freeze fresh : the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatility

1 hold on 1 copy

text Freeze fresh : the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and versatility

1 hold on 1 copy

Summary
"Capturing the peak flavor of freshly harvested produce and preserving it for year-round eating is easier than ever with this guide to freezing and enjoying more than 55 popular fruits and vegetables. Author Crystal Schmidt shares her preparation ... Read more
Contents
Freezing basics -- Why freeze produce? -- Early cooling devices -- The science of freezing fruits & vegetables -- Essential freezing techniques -- Steam blanching -- Boiling -water blanching -- How to flash freeze -- Types of freezer containers --... Read more
Format
text
Description
ix, 197 pages : color illustrations ; 23 cm
Publisher
Storey Publishing 2022

Available Copies

Library Location Status
Woodmere (Main Branch) 641.6153 SCH in Adult Non-fiction Reshelving

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