text It's always freezer season : how to freeze like a chef with 100 make-ahead recipes
- Summary
-
"A make-ahead freezer cookbook with 100 recipes from a James Beard Award-winning chef"--
- Format
- text
- Description
- 263 pages : color illustrations ; 25 cm
- Publisher
- Ten Speed Press 2021
| Library | Location | Status |
|---|---|---|
| Kingsley Branch Library | 641.555 CHR in New Non-fiction | Available |
| Fife Lake Public Library | 641.555 CHR in Adult Non-fiction | Available |
| Woodmere (Main Branch) | 641.555 CHR in Adult Non-fiction | Reshelving |
| Library | Location | Status |
|---|---|---|
| TADL-KBL | 641.555 CHR in New Non-fiction | Available |
| TADL-FLPL | 641.555 CHR in Adult Non-fiction | Available |
| TADL-WOOD | 641.555 CHR in Adult Non-fiction | Reshelving |
Available Copies
| Library | Location | Status |
|---|---|---|
| Kingsley Branch Library | 641.555 CHR in New Non-fiction | Available |
| Fife Lake Public Library | 641.555 CHR in Adult Non-fiction | Available |
| Woodmere (Main Branch) | 641.555 CHR in Adult Non-fiction | Reshelving |
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