text Plant-based gourmet : vegan cuisine for the home chef
- Summary
- Plant-based meals can be a cornucopia of colors, shapes, textures, and mouthwatering flavors--a source of boundless opportunities for creativity in the kitchen. In Plant-Based Gourmet, 150 original recipes for vegans and the veg-curious will delig... Read more
- Contents
- Foreword / by Afton Cyrus, America's Test Kitchen -- Introduction / by Tina Picz-Devoe -- Introduction / by Chef Suzi Gerber -- Ingredient sourcing -- Chef planter and kitchen gardens -- Preparing your pantry -- Building flavor -- Prep ahead -- Eq... Read more
- Format
- text
- Description
- 374 pages : color illustrations ; 27 cm
- Publisher
- Apollo Publishers 2020
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.56362 GER in Adult Non-fiction | Reshelving |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.56362 GER in Adult Non-fiction | Reshelving |