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text Chocolate bible : 180 recipes from the famous French culinary school.

Summary
Discover a world where chocolate is king, where this most versatile of ingredients is transformed into luscious cakes, tarts, mousses iced desserts, drinks, biscuits and sweets. Here is the ultimate collection of tempting classics as well as a sel... Read more
Contents

Temptingly rich cakes -- Tarts to die for -- Mouth-watering mousses & creams -- Iced desserts & sweet drinks -- Teatime treats to share -- Delicious mouthfuls -- Chocolate decorations.

Format
text
Description
416 pages : colour illustrations ; 27 cm
Publisher
Grub Street 2019

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