text The complete baking book for young chefs.
- Summary
-
A guide to baking for kids includes over one hundred recipes, including such offerings as berry scones, fluffy dinner rolls, jam thumbprint cookies, and chocolate cupcakes with nutella frosting.
- Contents
-
Ready, set, bake! -- Muffins, quick breads & other breakfast treats -- Yeast breads -- Pizza, flatbread & other savory baked goods -- Cookies & bars -- Cakes & cupcakes -- Fruit desserts, pies & tarts -- Conversions & equivalents -- Recipe stats.
- Format
- text
- Description
- 224 pages : color illustrations ; 24 cm
- Publisher
- Sourcebooks eXplore 2019
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | J 641.81 COM in Juvenile Nonfiction | Available |
| Kingsley Branch Library | J 641.81 COM in Juvenile | Reshelving |
| Library | Location | Status |
|---|---|---|
| TADL-FLPL | J 641.81 COM in Juvenile Nonfiction | Checked out (Due: 2024-04-19) |
| TADL-WOOD | J 641.81 COM in Juvenile Nonfiction | Available |
| TADL-KBL | J 641.81 COM in Juvenile | Reshelving |
| TADL-PCL | J641.81 COM in Juvenile | Checked out (Due: 2024-05-03) |
| TADL-IPL | JT Food Complete in JT Non-Fiction | Checked out (Due: 2024-05-02) |