text Steven Raichlen's BBQ USA : 425 fiery recipes from all across America.
- Summary
-
Collects over four hundred barbecue recipes from across the United States, Puerto Rico, and Canada, including appetizers, soups, and entrees, accompanied by numerous tips and techniques.
- Contents
- A Brief History of Barbecue in America -- Getting Started: A Concise Primer on Grilling & Barbecuing -- Off to A Fiery Start -- Live-Fire Salads -- Breads and Pizzas -- Gloriously Grilled Beef -- Going Whole Hog -- Lamb with Sizzle -- Burgers, Dog... Read more
- Format
- text
- Description
- x, 774 p. : ill. ; 25 cm.
- Publisher
- Workman Pub. 2003
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.5784 RAI in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.5784 RAI in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.5784 RAI in Adult Non-fiction | Available |
All Copies (Show)
Genres (Show)
Subjects (Show)
chat loading...