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How to cook everything vegetarian : simple meatless recipes for great food

text How to cook everything vegetarian : simple meatless recipes for great food

Summary

A definitive, one-stop vegetarian cookbook showcases more than two thousand different recipes and variations for simple meatless meals, including salads, soups, eggs and dairy, vegetables and fruit, pasta, grains, legumes, tofu and other meat substitutes.

Contents
Getting started -- Salads -- Soups -- Vegetables, fruits, nuts, and seeds -- Pasta, noodles, and dumplings -- Grains -- Legumes -- Tofu, burgers, and other high-protein foods -- Eggs, dairy, and cheese -- Breads, muffins, pizza, and wraps -- Sauce... Read more
Format
text
Description
830 pages : color illustrations ; 24 cm
Publisher
Houghton Mifflin Harcourt 2017

Available Copies

Library Location Status
East Bay Branch Library 641.5636 BIT in Adult Non-fiction Available
Woodmere (Main Branch) 641.5636 BIT in Adult Non-fiction Available

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