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text Real food fake food : why you don't know what you're eating & what you can do about it

Summary
"You've seen the headlines: Parmesan cheese made from wood pulp. Lobster rolls containing no lobster at all. Extra-virgin olive oil that isn't. So many fake foods are in our supermarkets, our restaurants, and our kitchen cabinets that it's hard to... Read more
Contents
Real food, perfected : a day in the life of Parma -- What is fake food? -- Fishy fish -- Spoiled oils : olive and "truffle" -- What's in a name? : real foods come from real places -- Q: Where's the Kobe beef? A: Not on your plate -- Champagne and ... Read more
Format
text
Description
xvii, 318 pages : illustrations ; 24 cm
Publisher
Algonquin Books of Chapel Hill 2016

Available Copies

Library Location Status
TADL-WOOD 641.3 OLM in Adult Non-fiction Available

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