text A chef's tools
- Summary
- Order up! This book introduces readers to a chef's career by focusing on the tools they use. Readers explore essential tools used in a restaurant's kitchen, including peelers, knives, timers, and thermometers. The text demonstrates how each tool w... Read more
- Contents
-
Creative in the kitchen -- Preparing ingredients -- Cleaning and peeling -- Measure it out -- Stirring ingredients -- It up -- Keeping cool -- Bring the heat! -- Right on time -- Bringing the community together.
- Format
- text
- Description
- 24 pages : illustrations ; 22 cm.
- Publisher
- PowerKids Press 2016
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | J 641.5 STR in Juvenile Nonfiction | Reshelving |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | J 641.5 STR in Juvenile Nonfiction | Reshelving |