text The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes
- Summary
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This ultimate meat and poultry guide from America's most-trusted food magazine is filled with 450 foolproof recipes and a wealth of information on selecting and cooking the best meat and poultry available.
- Contents
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Beef -- Pork -- Lamb and veal -- Poultry.
- Format
- text
- Description
- xi, 492 pages : illustrations (some color) ; 27 cm.
- Publisher
- 2014
Library | Location | Status |
---|---|---|
Interlochen Public LIbrary | Food Cook Cook's in Adult Non-fiction | Reshelving |
Library | Location | Status |
---|---|---|
TADL-IPL | Food Cook Cook's in Adult Non-fiction | Reshelving |