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text 200 tips for cake decorating : tips, techniques & trade secrets

Summary

200 tips for cake decorating shows why fondant is so popular. Its smooth surface, vivid colors and moldable texture allow bakers to roll it, cut it, model it and color it. With basic skills and minimal equipment, bakers can create entertaining toppers for cakes and cupcakes.

Format
text
Description
160 p. : illustrations (chiefly coloured); 26 cm.
Publisher
Firefly Books 2013

Available Copies

Library Location Status
TADL-WOOD 641.865 DEA in Adult Non-fiction Available

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