text How to cook everything fast : a better way to cook great food
- Summary
- "The secret to cooking fast is cooking smart--how you choose and prepare your ingredients and make use of your time in the kitchen. In How to Cook Everything Fast, Mark Bittman's latest innovative, comprehensive, must-have culinary reference, he s... Read more
- Contents
- Time to cook -- The fast kitchen -- Main dishes. Salads ; Sandwiches ; Soups and stews ; Pasta and noodles ; Rice and grains ; Vegetables ; Beans and tofu ; Seafood ; Chicken ; Meat ; Breakfast -- Accompaniments. Appetizers ; Sides ; Dessert -- Fa... Read more
- Format
- text
- Description
- 1056 pages : illustrations ; 24 cm
- Publisher
- Houghton Mifflin Harcourt 2014
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.5 BIT in Adult Non-fiction | Reshelving |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.5 BIT in Adult Non-fiction | Reshelving |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.5 BIT in Adult Non-fiction | Reshelving |
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