text Olives, lemons & za'atar : the best Middle Eastern home cooking
- Summary
-
Draws on the author's Palestinian-Arab family life and her experiences as the owner of Brooklyn's Tanoreen restaurant to present a collection of Middle-Eastern recipes, including red snapper in grape leaves and cheese knafeh.
- Format
- text
- Description
- 224 pages : illustrations (chiefly color) ; 26 cm
- Publisher
- Natl Book Network 2014
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.5956 BIS in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.5956 BIS in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.5956 BIS in Adult Non-fiction | Available |
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