text The art of French pastry
- Summary
- "The definitive book on classic French pastry recipes from an award-winning pastry chef, star of the documentary Kings of Pastry, and cofounder of the renowned French Pastry School in Chicago. What does it take to make a flawless eclair? A delica... Read more
- Format
- text
- Description
- 395 p.;
- Publisher
- Alfred A. Knopf 2013
Library | Location | Status |
---|---|---|
Woodmere (Main Branch) | 641.865 PFE in Adult Non-fiction | Reshelving |
Library | Location | Status |
---|---|---|
TADL-WOOD | 641.865 PFE in Adult Non-fiction | Reshelving |
Available Copies
Library | Location | Status |
---|---|---|
Woodmere (Main Branch) | 641.865 PFE in Adult Non-fiction | Reshelving |
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